a class picture of students at the Wilkes Barre MMA gym

Nutritional Advice for MMA Students

Nutrition plays a vital role in the success of a mixed martial arts (MMA) fighter. A proper diet can provide the energy and nutrients necessary for training, help with recovery after intense workouts, and even lead to improved performance in the ring or cage. In this blog post, we will discuss some key nutritional and dietary advice for MMA fighters.

MMA students pair off in training while wearing full protective gear at Good Tree MMA gym in Wilkes Barre

First and foremost, it’s important for MMA fighters to consume enough calories to support their training and competition. The energy demands of MMA are high, and fighters need to fuel their bodies with enough calories to support the demands of their sport. The number of calories needed will vary depending on an individual’s sex, weight, body composition, and activity level. However, a general guideline is that fighters should consume about 12-15 calories per pound of body weight per day.

Protein is also an essential nutrient for MMA fighters. Protein is important for building and repairing muscle tissue, which is crucial for fighters who are regularly engaging in intense physical activity. It’s recommended that fighters consume about 1-1.5 grams of protein per pound of body weight per day. Good sources of protein include lean meats, fish, eggs, dairy, and plant-based proteins such as beans and lentils.

Carbohydrates are also an important nutrient for MMA fighters as they provide energy for high-intensity training and competition. Complex carbohydrates such as whole grains, fruits, and vegetables should make up a significant portion of a fighter’s diet. It’s recommended that fighters consume about 3-5 grams of carbohydrates per pound of body weight per day.

Fats are also an important nutrient for MMA fighters as they provide energy, help with the absorption of fat-soluble vitamins, and play a role in hormone production. It’s recommended that fighters consume about 0.5-1 gram of fat per pound of body weight per day. Good sources of healthy fats include avocados, nuts, seeds, and oily fish such as salmon.

In addition to macronutrients, MMA fighters also need to consume sufficient micronutrients such as vitamins and minerals. These micronutrients play important roles in various bodily functions such as immune function, energy metabolism, and bone health. Eating a diet that is rich in fruits, vegetables, and whole grains can help fighters meet their micronutrient needs.

Hydration is also essential for MMA fighters. Dehydration can impair performance and increase the risk of injury. MMA fighters should aim to drink about 15-20 ounces of water 2-3 hours before training or competition, and another 8-10 ounces about 20-30 minutes before. During training or competition, fighters should drink about 7-10 ounces of water every 10-20 minutes.

Another important aspect of nutrition for MMA fighters is timing. It’s important for fighters to consume a meal or snack that is high in carbohydrates and protein within 30 minutes of finishing training or competition. This will help with recovery and repair of muscle tissue.

In conclusion, proper nutrition is crucial for MMA fighters. A balanced diet that includes sufficient calories, protein, carbohydrates, and healthy fats, as well as adequate hydration, is essential for supporting the demands of the sport and promoting recovery. Fighters should also pay attention to timing of meals and snacks to optimize recovery and performance. It’s always best to consult with a registered dietitian or sports nutritionist to help you create a meal plan that is tailored to your individual needs.

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